• Dr. María José Galotto, director of Universidad de Santiago’s Packaging Laboratory, was appointed as the National Contact Point for Horizon 2020 Framework Program in the area of nanotechnology. Horizon 2020 is a European program that provides funding for research and innovation in different fields. “This is in recognition of the University’s positioning in the area of Nanoscience and Nanotechnology, reached through CEDENNA,” the researcher said.

The National Commission for Scientific and Technological Research (Conicyt, in Spanish) informed that Dr. María José Galotto, director of Universidad de Santiago’s Packaging Laboratory (Laben, in Spanish) was appointed National Contact Point for the Horizon 2020 Framework Program in the area of “Nanotechnologies, Advanced Materials and Advanced Manufacturing and Processing.”

Dr. Galotto said that her appointment “is in recognition of the University’s positioning in the area of Nanoscience and Nanotechnology, reached through the Center for the Development of Nanoscience and Nanotechnology (CEDENNA, in Spanish), where nanotechnology is being applied to different areas of knowledge. This appointment will consolidate this new line of research and this positioning.”

According to Dr. Galotto, it is also in recognition of the constant work that Laben has developed over time, which results have been reflected in several research projects, publications in ISI journals and patents. This, in turn, results in a very close relation with the food and agricultural industry and food packaging industry at a national and international level.

The Laben was invited to be part of the International Association of Packaging Research Institutes (IAPRI). This membership, awarded by invitation only, is proof of the international recognition that our University has received.

Dr. Galotto’s appointment is also important because this area has a great future in the Food Science and Technology field; therefore, being able to get in contact with other research groups in Chile and abroad, will strengthen the links between the University’s academics and other researchers.

Among her new responsibilities, she will have to promote and foster the participation of nanotechnology research groups in the Horizon 2020 Framework Program, in which Chile will be entitled the same benefits that the European Union member states enjoy.

Regarding this, Dr. Galotto said that “up to date, we have had the first work meeting at Conicyt and we have scheduled others for the second semester, both here in Chile and in Europe.”

Nanotechnology

According to the researcher, “nanotechnology will integrate with food and agricultural industry as an option for developing food with better sensory and nutritional properties, better quality, and useful life, and greater safety.”

Dr. Galotto specified that our University is well ahead in this area, since the Laben has been working several years in applying nanotechnology to food packaging.

She added that researchers at Laben have led studies, in which nanotechnology has been applied, for example, to the development of packaging with anti-microbial activity to extend the life of food like salmon, or to reducing the level of compounds that accelerate the ripening of climacteric fruits like kiwi or avocado, among others.

Translated by Marcela Contreras